Equipment From Devanco Foods

For ordering information call Elaina Rankin at 847‑228‑7070.

Vertical Broiler Model# 4LG
Large capacity & your choice of clean burning natural or LP gas.

Specifications:

Natural or LP gas: 30,000 BTU/hr.
Electrical: 120 Volts; 1 Ampere
Dimensions: Height 33 inches, Width 18 inches, Depth 18 inches
Meat Capacity: 5 to 65 lbs.
Shipping Weight: 69 lbs.

 

Vertical Broiler Model# 4LE
Large capacity & your choice of voltage for plug-in and broil easy.

Specifications
Electrical: 208 Volts – 26 Amps or 240 Volts – 21 Amps
Dimensions: Height 33 inches, Width 18 inches, Depth 18 inches
Meat Capacity: 5 to 65 lbs.
Shipping Weight: 56 lbs.

power-knife-gyro

The Whizard® Gyro Knife for More Sandwiches Per Cone
This Gryo Knife delivers faster, easier and more consistent gyros and shawarma sandwiches, souvlaki and donner kabobs. By enabling operators to prepare an average of 25 more sandwiches per 30 lb. cone of meat, the gyro knife helps reduce food costs while saving labor and speeding up food service for customers.

Designed for Safety and Comfort
In the foodservice business today, you need every edge you can get.

The Whizard® Gyro Knife gives you that edge in three of the most important aspects of your business: consistent, customer-pleasing quality; significantly more sandwiches per cone; and better productivity – even from new employees.

For ordering information call Elaina Rankin at 847-228-7070.